Asian cooking class
Want to learn to prepare Vietnamese spring rolls, Tom Kha Kai, and Beef teriyaki? Then sign up for the Asian cooking class on Thursday, February 3, 2022, from 16:00 to 20:00 hrs. At cooking studio 'Bollore' in Tilburg we will work under the guidance of a culinary workshop coach. In groups we will prepare the dishes and of course we will have fun at the table together.
During the Asian cooking class, participants will learn to prepare the most delicious Asian-inspired dishes under the guidance of a culinary workshop coach, such as Vietnamese spring rolls, Tom Kha Kai and Beef teriyaki with sesame, brocollini, papaya cream and steamed rice. Only fresh products are used and the techniques are not too complicated. In small groups you will prepare all the goodies, and of course we will have fun eating them together. The recipes for all dishes will be sent to you by email address afterwards.
This workshop will take place on Thursday, February 3, 2022 from 16:00 to about 20:00 hrs. (because of the corona rules) at cooking studio 'Bollore' located in the Piushaven of Tilburg.
Sign up
Please register on January 27, 2022 at the latest by sending an email to personeelsvereniging@tilburguniversity.edu. Please state your first and, if applicable, those of your guest in your e-mail.
Costs
- Member: € 25,-
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Guest: € 45,-
You will receive a registration confirmation email with payment instructions. There is room for a maximum of 25 participants! Participation will be in order of application.