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ir.drs. K.M. (Karin) Thomas


Tilburg School of Economics and Management
Department of Management


Master studenten interested in writing a thesis on Corporate Social Responsibility (CSR), sustainability, Corporate Social Performance (CSP), etc. in combination with the agrifood sector, are welcome to contact me to see if it's possible that I will supervise them.

My research and expertise concerns aspects with respect to sufficient (world-wide) and safe food which is produced in an environmental friendly way and taking into account ethical, socially desired, production methods (like animal welfare). The concentration and consolidation of retailers and other parts of the industry, the changes in distribution and logistics and the demands on food safety and environment has resulted in a business concept that food is produced in a controlled food chain. 


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Last amended: 08 May 2017